Available sizes: 25 kg paper bags
Icing sugar for beekeeping packed and sealed exclusively with fully automatic machines.
Refined sugar is a high purity crystalline sugar, obtained by re-crystallising sugar beet or cane sugar.
White sugar produced from sugar beet or sugar cane extract, which is presented in uniform, free flowing crystals.
Raw cane sugar, obtained by the crystallisation of syrups with a pleasant caramel flavour.
Sugar produced exclusively with raw ingredients from organic farming and certified in compliance with the European Union BIO regulations.
Raw cane sugar in sachets Packaged and sealed exclusively with fully automatic machines.
Calibrated sugar for vending machines. Homogeneously calibrated crystals, free of fine crystals.
White sugar. Packed and sealed exclusively with fully automatic machines.
Head Office and Factory
Case Sparse, 12
28100 Agognate (NO)
Street Alessandria, 42
14049 Nizza Monferrato (AT)
Tel. Nizza M.to :
+39 0141 721274
Tel. Agognate (NO) :
+39 0321 513145
Mail : email@example.com
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